Beef Round Tip Knuckle Peeled 2 Piece


MA0380IVASBeef Round Tip Knuckle Peeled 2 Piece

Fabricated from the #167 Beef Round Tip Knuckle Peeled 2 Piece. Solid muscle that has had the small "cap" muscle and all remaining outer fat removed. May be separated lengthwise into sections to accommodate the cutting of specified portion-size steaks. One of the more than 29 beef cuts that qualify as lean. A less expensive beef cut that provides good profit opportunities. Offers operators variety and value.

Nutritional informations For 1 Steak % Daily Value*
Calories 279  
Calories from Fat 103  
Total Fat 11.4g   18%
Saturated Fat 4g   20%
Trans Fat 0.4g
Cholesterol 116.3mg   39%
Sodium 78.8mg   3%
Potassium 573.8mg   16%
Total Carbohydrate 0g   0%
Dietary Fiber 0g   0%
Sugars 0g   0%
Proteins 41.3g   83%
(1) Recommended portion. (2) Reference intakes for an average adult (8400 kJ/2000 kcal).