Tasajo Dry Cured Beef
MA0380IVASTasajo Dry Cured Beef
Tasajo Montevideo ®, is made from high value, lean beef cuts, specially selected for their flavour and tenderness. The refrigerated meat is then salted, macerated and cured, and finally set to stay for a stationing period in order to dehydrate it up to 50% of its original weight.
Our Jerked Beef is extremely lean and rich in protein and minerals, providing higher nutritional values than fresh meat or other cured meats. It doesn’t require refrigeration for its preservation, becoming virtually imperishable. .
|Nutritional informations||For 1 Steak||% Daily Value*|
|Calories from Fat||103|
|(1) Recommended portion. (2) Reference intakes for an average adult (8400 kJ/2000 kcal).|