Tasajo Dry Cured Beef


MA0380IVASTasajo Dry Cured Beef

Tasajo Montevideo ®, is made from high value, lean beef cuts, specially selected for their flavour and tenderness. The refrigerated meat is then salted, macerated and cured, and finally set to stay for a stationing period in order to dehydrate it up to 50% of its original weight.

Our Jerked Beef is extremely lean and rich in protein and minerals, providing higher nutritional values than fresh meat or other cured meats. It doesn’t require refrigeration for its preservation, becoming virtually imperishable. .

Nutritional informations For 1 Steak % Daily Value*
Calories 279  
Calories from Fat 103  
Total Fat 11.4g   18%
Saturated Fat 4g   20%
Trans Fat 0.4g
Cholesterol 116.3mg   39%
Sodium 78.8mg   3%
Potassium 573.8mg   16%
Total Carbohydrate 0g   0%
Dietary Fiber 0g   0%
Sugars 0g   0%
Proteins 41.3g   83%
(1) Recommended portion. (2) Reference intakes for an average adult (8400 kJ/2000 kcal).